Hire A Chef And Enjoy The Party As They Bring 3 Essentials On To The Table

Social dos and gatherings are a common thing in the society. In many parts of the world, friends and colleagues come together to enjoy an evening. Sometimes, there are occasions to celebrate while at other times, it is simply preparing a sumptuous meal for everybody to enjoy the company. In such occasions, the food has special attention. It is therefore commonly seen that people, with special skills in cooking are given the charge of getting down with the culinary part. Even in such a scenario, the cooking can be taxing, while those involved in it, will have to stay out of the fun. If this responsibility is given to someone professional, then the fun is multiplied and everyone can enjoy to their fullest.

Hiring chefs for occasions gets off responsibilities from people
To make the social gatherings special, people are nowadays going on to hire a chef for a night or for a day. Chefs are people, who specialise in culinary arts and have experience in cooking gourmet meals in restaurants or star hotels. The personal chef business is blooming these days, with such experts offering their services to common people, who want to have the taste of restaurant eating and yet want to have so in their own compound. This is the most important advantage brought on by the gourmet specialists when people hire a chef for a day. This entire day is assigned as a holiday and people plan to enjoy their day off. Hence, the responsibility of eating and cooking is taken off.

What Is Quinoa - Quinoa Recipes

The quinoa is commonly referred to as a grain, however it is a plant that is related to spinach. It grows to about two meters in height with green leaves and red flowers formed in a variety of grapes, from which when ripe seeds out. Seeds or grain of quinoa are small balls, spherical, and are usually yellow in color, and there are orange, pink, red, purple and black varieties.

Quinoa is ideal for cooking vegetarian and macrobiotic dishes. Goes well with fresh seasonal salads and aromatic herbs, garlic, onions, vegetables, olives, lemon and olive oil. Perfect choice for any diet plan.

You can prepare quinoa the same way as you would prepare rice - 1 cup quinoa, add 2 to 2.5 cups of water and simmer, stirring occasionally about 15 minutes. Cup of raw beans get boiling three cups of cooked quinoa. Cooked quinoa can be refrigerated for two to three days.

Cooked quinoa is an interesting addition to salads, soups, side dishes, vegetable and meat dishes, and is used in the preparation of cakesand bread. Quinoa seeds can be used as additives to salads and other cold dishes. And don't forget that Quinoa is perfect high protein food. You can include Quinoa in your diet plan.

5 Tasty (and Creepy) Food Ideas for Halloween

Halloween is an occasion both young and old get excited for. Whether it's the costumes or candies, Halloween is the only time when parents approve of their kids going crazy and adults can go crazy themselves! If you are having a Halloween party and are not sure how to make your food look creepy but taste amazing, do not worry. Here is a list of a few ideas that will make sure that your Halloween party is a success.

Eyeball Pops

What's a Halloween without any candy, right? That is why eyeball pops are perfect for your party and they can also add in as decorative pieces. All you have to do is get chilled cake balls and dip them into a melted candy coating. After that, place a green candy coating wafer in the front. To make the balls resemble more like eyeballs, get some edible ink pens in red and black, and white miniature confetti sprinkles. With the black pen, draw a black circle in the green candy coating, big enough to paste a piece of white confetti sprinkle to resemble the iris.

Finger Sandwiches

These sandwiches will make sure that your party has enough creepiness to make it really feel like Halloween. Plus, it's healthy and very easy to make. All you need are white bread, soft margarine, peanut butter, almonds, and jam. Flattened out the bread with a rolling pin and apply a little margarine and peanut butter. After that, roll up the bread and make three lines with a blunt knife to resemble finger joints. Shape the bread like a finger, almonds as nails, and add jam on the other end of the fingers.