So you have opened a hotel, it is successful, your room occupancy
rate is high and the risk you took all those months ago is looking like
it has paid off. So what do you do now? Resting on your laurels is not
an option. You need to increase the profitability of you hotel and there
are a number of ways to do this.
One of the easiest things to do
and with one of the highest profit margins is a surprisingly simple
idea. It won't necessarily even cost you anything in financial outlay
-great for the all-important cash flow. A crepe machine is a fantastic
way to increase revenues and bump up those profits.
How Does it Work?
A
reputable manufacturer can supply a professional quality crepe machine
to you free of charge. Then, on the proviso that you buy the crepe
ingredients from the supplier, the machine is yours to use and generate
more income.
A high-quality crepe machine supplier should also
provide you with high quality crepe ingredients. Just be sure to check
the ingredients list on your crepe flour mix. Some suppliers use
bleached flour, GM modified ingredients and all sorts of nasties that
you wouldn't necessarily want in a high-end hotel kitchen. Speak to a
few suppliers and make sure that you understand what is going into the
mix.
If you wouldn't sell GM or bleached products in your kitchen, you
don't want to start selling GM or bleached crepes. Once you've found a
supplier you are happy with, you will find that even the highest quality
ingredients should cost you relatively very little and with crepes in
London costing in the region of £5 and above per crepe, you
should quickly start turning pancakes into pounds!
Crepes have
moved on from stodgy pancakes with lemon and sugar to divine,
featherweight delicacies filled with all sorts of delicious ingredients.
Savoury crepes can have fancy fillings including smoked salmon or
caviar, or be simple ham and cheese "croque monsieur" inside a freshly
made pancake. Sweet treats including marshmallows, warm chocolate spread
or exotic fruits can be used to create exciting, luxury deserts.
The
machines take up little space so you can add these to your kitchen or,
for more visibility, shy not set up a crepe station in the lobby? There
are few people in the world who can resist the smell of crepes being
freshly made as they walk past.
If that hasn't whet your appetite
for a professional crepe machine, speak to your trusted supplier. They
should offer full training for you and your staff and will be able to
provide recipe ideas to suit every taste.
No comments:
Post a Comment